Idee per bar e locali al rientro delle ferie

Ideas for bars and clubs after the holidays

Ideas and advice to maximize your profit after returning from the summer holidays. What are the September trends in the aperitif theme.
Come gestire la presenza online di un bar o un ristorante

Ideas for bars and restaurants 2.0: advice to sailors. How to manage the online presence of your business

The presence on the web is increasingly important but it is not always necessary to open a Facebook page: here are some ideas for bars and restaurants 2.0.
Cibo di strada: qualche consiglio per la tua attività

Street food: some advice for your business

These are the most profitable months for all businesses that offer street food and so here are some tips and best practices to increase your sales and increase the number of customers.
June 11, 2015
Marketing per bar e ristoranti: ecco alcune idee per la festa della mamma

Marketing for bars and restaurants: here are some ideas for Mother's Day

Mother's Day is celebrated on May 10 and it will be an excellent opportunity to take advantage of to attract customers to your establishment and promote a social campaign to increase profiles and increase traffic to your site.
EXPO Milano 2015: organizza il tuo locale per l’arrivo dei tanti turisti con pranzi veloci e wifi gratuito

EXPO Milano 2015: organize your venue for the arrival of many tourists with quick lunches and free wifi

Some advice for welcoming tourists heading to Expo2015 to your establishment, with quick lunches, menus in different languages, free wifi and made in Italy products.
Dehor e distese estive: ecco alcune idee per bar e ristoranti all’aperto

Dehors and summer expanses: here are some ideas for outdoor bars and restaurants

The outdoor tables are a pleasant attraction and allow for a considerable increase in the number of seats. Here are some ideas for bars and restaurants.
April 16, 2015
Idee per bar vincenti: servire la bruschetta ai francesi

Winning bar ideas: serve bruschetta to the French

Ideas for bars that turn into successful business ideas. This is what one of our loyal customers, Tradi Qual, managed to do in France with his BRUSCHETT'FOOD®.
San Valentino, un’occasione a costo zero per fare marketing

Valentine's Day, a free opportunity to do marketing

Valentine's Day, Valentine's Day is an important marketing opportunity for bars, clubs, restaurants and all operators in the ho.re.ca channel, and this year it is even more so: Valentine's Day...
February 11, 2015
Friggere senza olio grazie a Techfood

Fry without oil thanks to Techfood

French fries have always been the typical food to accompany drinking in breweries and pubs. Without considering the importance they have in fast food and cafeteria menus. Today, however, they...
Aumentare la redditività di un bar

Increase the profitability of a bar

Five strategies to increase the profitability of your bar or establishment. From spending management to portion quantity management. How to manage suppliers and other valuable advice.