Bar stories
Deep Space Lounge: a cocktail bar in Turin where tradition and quality meet
In the heart of Turin, Deep Space Lounge has established itself as one of the most interesting destinations for those looking for a place that offers refined cocktails, a welcoming...
At Bar Prestige, taste takes off with the Space Bun® Station
Anyone who runs a bar knows it well: offering a welcoming environment, capable of making those who are traveling or away for work feel at home, is one of the...
The fish kebab, a new taste that is taking hold
The fish kebab, how to offer it, at what prices, in what context. We talk about it with Edward Housni, owner of a kebab shop in the center of Genoa.
Daylice: dolcezze da passeggio a Fossano
Abbiamo incontrato Daniela, la fondatrice di Daylice, situato nel cuore di Fossano, una cittadina del Piemonte famosa per la sua storia e l’atmosfera accogliente. Qui, tra le bellezze del centro...
Dolce Dea: innovazione e qualità nel Food Truck
Nella vivace e dinamica scena dello street food italiano, Dolce Dea si distingue come un esempio brillante di innovazione e qualità. Abbiamo avuto il piacere di intervistare Danny, titolare insieme...
TWIST - The Rolling Ice Cream: Giona, the new content creator of Techfood
In the panorama of rolled ice cream, TWIST - The Rolling Ice Cream is a name that has managed to conquer both tourists and locals. We are not talking about...
Not just pizza: how to vary the offer of a pizzeria
Are you looking for new ideas for pizzerias and snack bars? Enrich your menu with Choco Burger, as Salti in Bocca di Gallipoli did. Find out more.
Cold Passion: a story of passion, innovation and authentic flavours.
Nestled among the picturesque beaches and ancient alleys of Scalea, lies a jewel that embodies the quintessence of local gastronomy and creative innovation: Cold Passion . In this enchanting venue,...
Artelatte: tra tradizione ed innovazione
Isola di Capo Rizzuto, in provincia di Crotone, ha visto di recente sorgere una gemma nel settore della ristorazione: Artelatte, yogurteria, gelateria, e molto di più. Il locale ha aperto...
Hansel & Gretel: an enchanting story of culinary delights.
Located in the picturesque town of Fara San Martino, in the province of Chieti, Hansel & Gretel is much more than just a bar; It's a fascinating story come to...
A' Villetta Gioiosa: a meeting point for every hour of the day
The A' Villetta pizzeria is a young but very successful place located in the splendid town of Gioiosa Ionica, in Calabria. We had the pleasure of interviewing its owner, Mr...
The strength of a company: let's talk about it with Carlo Catellani
At the beating heart of every company there is an essential and indispensable figure for operational success: the after-sales assistance officer . Characterized by technical mastery and tireless soul, he...