Bar stories
A' Villetta Gioiosa: a meeting point for every hour of the day
The A' Villetta pizzeria is a young but very successful place located in the splendid town of Gioiosa Ionica, in Calabria. We had the pleasure of interviewing its owner, Mr...
The strength of a company: let's talk about it with Carlo Catellani
At the beating heart of every company there is an essential and indispensable figure for operational success: the after-sales assistance officer . Characterized by technical mastery and tireless soul, he...
THE STRENGTH OF A COMPANY: LET'S TALK ABOUT IT WITH FABIO DOZIO.
Foreign markets represent a great opportunity for Techfood, allowing us to grow and expand our business at the same time. But corporate internationalization, as we know, certainly cannot be improvised...
The strength of a company: let's talk about it with Matteo Ferranti.
Just like in a family, even a company that is structured and strong in its historical collaborators is always happy to expand and welcome new members . Indeed, it is...
The strength of a company: let's talk about it with Elisabetta Consiglio.
For us at Techfood, the fulcrum of the commercial activity, as well as obviously the certainty of creating an excellent product , is great attention to the customer . Indeed,...
The strength of a company: let's talk about it with Lucio Fontanesi.
With 30 years of experience behind it , for Techfood creating a good product in a pleasant working environment is not only good business but a moral obligation . The...