Bar stories
Deep Space Lounge: a cocktail bar in Turin where tradition and quality meet
In the heart of Turin, Deep Space Lounge has established itself as one of the most interesting destinations for those looking for a place that offers refined cocktails, a welcoming...
Hansel & Gretel: an enchanting story of culinary delights.
Located in the picturesque town of Fara San Martino, in the province of Chieti, Hansel & Gretel is much more than just a bar; It's a fascinating story come to...
The strength of a company: let's talk about it with Elisabetta Consiglio.
For us at Techfood, the fulcrum of the commercial activity, as well as obviously the certainty of creating an excellent product , is great attention to the customer . Indeed,...
Fast catering in step with the green: the plant-based line by Rispo.
Intelligent catering starts from actively listening to the customer: the owner of "Rosso Pinsa" tells us about his experience.
Kidzopoly, the baby friendly city.
We meet Joe Tarantola, the brilliant creator of Kidzopoly, the child-friendly city. Find out too!
An ice cream parlor that has made history but cares about innovation.
Intelligent catering starts from actively listening to the customer: the owner of "Rosso Pinsa" tells us about his experience.
Caffè Santa Barbara, a result of research, experience and development
Intelligent catering starts from actively listening to the customer: the owner of "Rosso Pinsa" tells us about his experience.
Rosso Pinsa, a symbol of smart entrepreneurship
Intelligent catering starts from actively listening to the customer: the owner of "Rosso Pinsa" tells us about his experience.
Linea Combi: the satisfied testimony of those who have tried it
Local managers talk about the advantages of the Combi Wave and Combi Wave Smart professional electric oven.
How to get rid of fryer and plate with Combi Wave
In every town there is a historic restaurant, which we become attached to as if it were a trusted friend. In Como, that historic place is Arnold's Pub, a brewery...
Open in 2020: Ramona is Burger Queen of the Year
At the table, to take away and then at home, the service has changed in 2020. But Ramona Granatella's fast food was not afraid of the dpcm.
How to stand out among all the bars in the historic centre?
The Battaglia Milano bar has chosen Techfood equipment to distinguish itself from the competition in the area. Check out the bar menu they've studied.