Marketing per bar: idee per la festa della mamma

Coffee Marketing: Mother's Day Ideas

Recurrences can become excellent levers to improve marketing for bars. With this article you can get inspiration for Mother's Day.
April 15, 2024
Arredare un bar per l’inverno: tre regole d’oro

Furnishing a bar for the winter: 3 golden rules

Furnishing a bar according to the seasons helps to make customers feel at ease, increasing public loyalty. Discover with us the three golden rules for furnishing a bar in winter.
April 11, 2024
Calcolo del Food Cost: le regole fondamentali

Food cost calculation: the basic rules

When it comes to opening a new business or improving the potential of already active establishments, it is essential to analyze all the variables that characterize the cost of a single dish, allowing you to have a clear overview of what your future expenses and earnings will be. Let's find out the rules of food cost.
Fidelizzare il cliente con il Customer Care

Building customer loyalty with customer care

Customer loyalty is a commitment that requires perseverance and foresight. Anyone who runs a bar or restaurant knows how difficult it is to always agree with the customer and how much requests and pressure can affect the relationship between the two sides of the counter. Knowing how to build customer loyalty does not simply mean knowing how to be a bartender or waiter well, but it also means knowing how to be a figure capable of relating correctly with the public. There are some precautions that go beyond the single relationship between the manager of a restaurant and the clientele, let's discover them together.
Come gestire un ristorante sui social: immagini e timing

How to manage a restaurant on social networks: images and timing

How to run a restaurant or cafe on social media, we will especially pay more attention to posting pictures and sharing frequency.
Come utilizzare Instagram per il food e la ristorazione

How to use Instagram for food and catering

How to use Instagram for food and catering. 10 practical examples that will make you appreciate the best strategies on photographic social media.
Menu senza glutine, scopri le proposte di Techfood

Gluten-free menu, discover the proposals of Techfood

The week of celiac disease is an opportunity to rethink the gluten-free menu and the gluten-free offer of your establishment. Techfood has created solutions that allow each establishment to create a gluten-free proposal in complete safety, without contamination and in a small space. Find out what they are with this article.
Come allestire un bar a Natale

Tips for setting up the bar at Christmas

Christmas is upon us and these days our cities are transformed with lights and colors that recall the Christmas festivities. If it is very easy to find ideas and suggestions for decorating your home online, it is not always easy to find just as many valid suggestions for creating a Christmas decoration for your bar or club.
[WEBINAR] Allestire una cucina professionale per bar senza cappa

[WEBINAR] Setting up a professional kitchen for bars without a hood

Register for the free webinar on June 07 and find out how to set up a professional bar kitchen even without a flue.
June 03, 2021
Feste per single: 3 idee per una serata di successo

Parties for singles: 3 ideas for a successful evening

San Faustino is the perfect opportunity to organize singles events in your bar. Discover our 3 proposals to increase customers.
February 13, 2019
Guadagnare a Ferragosto: 3 fattori da non dimenticare

Earning in August: 3 factors not to be forgotten

Does the restaurant remain open on August 15th? Find out how this opportunity can help you manage a successful bar and increase sales.
August 02, 2018
Come gestire un bar in estate: fai il check-up completo

How to run a bar in the summer: get the full check-up

Are you ready to face the season in your club? Do a full check with our 5 tips on how to run a bar in the warmer months, offering impeccable service.
June 14, 2018