Ideas for your place
Maximize your profits with low-cost Techfood solutions
Find out how to reduce food costs with Techfood equipment (Space Bun, Rondò Kubo, Rondò Unika, Combi Wave) to maximize margins and efficiency.
Coffee Marketing: Mother's Day Ideas
Holidays are a wonderful opportunity to boost your bar's marketing. Discover some creative ideas to celebrate Mother's Day and boost your business's success in this article.
Furnishing a bar for winter: three golden rules
Decorating a bar for the seasons is essential for creating a welcoming atmosphere and making customers feel at ease, thus helping to increase their loyalty. Discover with us the three golden rules for decorating a bar during the winter.
Build customer loyalty with Customer Care
Building customer loyalty is a commitment that requires consistency and foresight. Anyone who manages a bar or restaurant understands how complex it is to consistently keep customers satisfied and how demands and pressures can impact the relationship between staff and customers. Building customer loyalty isn't limited to providing excellent service from bartenders or waiters; it also requires the ability to interact appropriately with the public. There are several strategies that go beyond simple one-on-one interaction between the bar manager and customers. Let's explore them together.
How to manage a restaurant on social networks: images and timing
Here's how to optimize social media management for restaurants and bars, focusing primarily on image posting and sharing frequency.
How to use Instagram for food and catering
How to use Instagram for food and restaurants. Here are 10 practical examples that will help you understand the best strategies for this photography social network.
Gluten-free menu, discover the proposals of Techfood
The week of celiac disease is an opportunity to rethink the gluten-free menu and the gluten-free offer of your establishment. Techfood has created solutions that allow each establishment to create a gluten-free proposal in complete safety, without contamination and in a small space. Find out what they are with this article.
How to set up a bar at Christmas
Christmas is just around the corner, and cities are transforming with lights and colors reminiscent of the festive season. It's not always easy to find effective suggestions for decorating your bar or restaurant.
Parties for singles: 3 ideas for a successful evening
San Faustino is the perfect opportunity to organize singles events in your bar. Discover our 3 proposals to increase customers.
Earning in August: 3 factors not to be forgotten
Does the restaurant remain open on August 15th? Find out how this opportunity can help you manage a successful bar and increase sales.
How to run a bar in the summer: get the full check-up
Are you ready to face the season in your club? Do a full check with our 5 tips on how to run a bar in the warmer months, offering impeccable service.
Customer loyalty: new ideas for March 8th
March, month of special anniversaries. One in particular - that of March 8 - may prove to be a new strategy for retaining a bar's customer. Find how.