Ideas for your place
I Food Truck più curiosi del mondo
Negli ultimi anni, i food truck hanno rivoluzionato il settore della ristorazione, offrendo una soluzione versatile, conveniente e spesso sorprendente per gustare piatti unici. Nel panorama globale, alcuni food truck...
First place on Google: tips for reaching the top
In Italy there are 150,000 bars, a numerous competition to learn to fight even online. Find out how to appear on Google.
How to save on food costs and bar utilities
There are many methods to reduce the costs of a bar, but the first is to choose the equipment capable of containing food costs and utilities. Discover the best Techfood solutions.
How to start a street food business without a hitch
Do you have a restaurant and want to start a parallel street food business? Find out how to do it in our new article, a free e-book guide for you.
How to open a bar: the definitive guide
If you want to start a business in the restaurant business, you need to have clear rules to follow. In this way you will be able to undertake a process without hitches and worries: let yourself be guided by our definitive guide to opening a bar.
Dark kitchen: the kitchen of the future without a restaurant
Dark kitchens are closed kitchens without a real restaurant: the evolution of food delivery. But do they really work?
How to respond to a negative review
Has a negative comment arrived on your restaurant's Facebook page? Count to 10 and find out how to respond to a negative review.
5 ideas for furnishing a place with little money
If you are looking for how to furnish a room on a budget, this is the article for you. Discover the art of reuse, without giving up a great aesthetic effect.
Rest in the South: discounts for opening a bar
Funding to open a bar, opportunities and tenders for a restaurant business in 2019. Discover all the concessions.
Bar management: 7 questions to evaluate the efficiency of the place
Keeping the service high is essential, but fatigue often leads to contentment. Evaluate your place with our test.
Social media curation: 3 marketing tips for restaurants
Now more than ever, restaurant marketing leverages social media. Keep up with our 3 tips to improve your online presence.
Free refresher course in Parma
To mark in the agenda: refresher course on Tuesday 27 February in Parma. Discover the program and how to participate in Food Expert: Innovation Time