Ideas for your place
Techfood at Baritalia HUB 2016
The BarItalia HUB 2016 edition was held on 13 and 14 June in the enchanting setting of Palazzo del Ghiaccio in Milan. Techfood also took part in the Italian event for those who have the bar in their DNA, presenting its latest innovations.
Decorating the summer expanse, ideas for any type of premises
With the first heat, the summer expanse proves to be an ideal solution to satisfy customers who want to stay outdoors and increase sales thanks to the increase in seats. Here are some ideas to decorate it and make it special.
Super investment bonus for businesses and professionals
The 2016 Stability Law offers a great opportunity for businesses and professionals who want to purchase capital goods. Thanks to the tax relief, it is possible to depreciate the purchased asset over the years at a value 40% higher than the purchase value.
Create a menu with the exclusive Techfood app
A new Techfood offer intended only for its agents and best customers. "Create your menu" is the exclusive application to create a menu with a clean and accurate design in a simple way.
The success of Techfood at Sigep 2016
The International Exhibition of Artisanal Gelato, Confectionery and Bakery has ended. Thanks to all for the success of Techfood at Sigep 2016.
Techfood among the SIGEP 2016 exhibitors
From 23rd to 27th January Rimini will host SIGEP 2016, the world event for artisanal gelato and confectionery. Techfood will also be present at the exhibition area pad D2 stand 019, where it will present the Ice N Roll, Rondò Unika and Combi Wave.
How to attract customers to your club at Christmas
The magic of Christmas can be a plus point to fascinate people, enticing them to spend special moments in your shop. Some ideas to attract customers to the restaurant during the Christmas holidays.
AN ENTREPRENEURIAL IDEA TECHFOOD: THE CORNER OF FOOD EVERYWHERE!
How street food carts and mini shops in Techfood are born, a new entrepreneurial idea. The story told by Angelo Iori, owner of the company.
Cooking day, a training day for restaurateurs in Techfood
A training day for restaurateurs with the Techfood chef, to learn how to use the machinery, some service tricks and new recipes
Ideas for bars and clubs after the holidays
Ideas and advice to maximize your profit after returning from the summer holidays. What are the September trends in the aperitif theme.
Ideas for bars and restaurants 2.0: advice to sailors. How to manage the online presence of your business
The presence on the web is increasingly important but it is not always necessary to open a Facebook page: here are some ideas for bars and restaurants 2.0.
Street food: some advice for your business
These are the most profitable months for all businesses that offer street food and so here are some tips and best practices to increase your sales and increase the number of customers.