Qual è la piastra migliore per il vostro locale?

What is the best hob for your establishment?

A range of equipment for those looking for much more than a simple plate. What is the best solution for your business?
April 26, 2019
Ristoranti dog friendly: perché ammettere gli animali

Dog friendly restaurants: why admit animals

Tips for a dog-friendly restaurant attentive to the needs not only of the animals and their owners, but also of the other guests.
April 10, 2019
Tags: ristorante
5 spunti per arredare un locale con pochi soldi

5 ideas for furnishing a place with little money

If you are looking for how to furnish a room on a budget, this is the article for you. Discover the art of reuse, without giving up a great aesthetic effect.
March 26, 2019
Feste per single: 3 idee per una serata di successo

Parties for singles: 3 ideas for a successful evening

San Faustino is the perfect opportunity to organize singles events in your bar. Discover our 3 proposals to increase customers.
February 13, 2019
Resto al Sud: agevolazioni per aprire un bar

Rest in the South: discounts for opening a bar

Funding to open a bar, opportunities and tenders for a restaurant business in 2019. Discover all the concessions.
January 03, 2019
Come migliorare un bar seguendo la strategia di Sturbucks

How to improve a bar following the Sturbucks strategy

Starbucks has announced the opening of a second point in Milan. To what does it owe its success? 5 strategies to take inspiration from to improve a bar.
December 06, 2018
Gestione bar: 7 domande per valutare l’efficienza del locale

Bar management: 7 questions to evaluate the efficiency of the place

Keeping the service high is essential, but fatigue often leads to contentment. Evaluate your place with our test.
November 15, 2018
Instagram marketing: 4 cose da fare per promuovere un bar

Instagram marketing: 4 things to do to promote a bar

Are you looking for the best strategy to be successful on social media? Find out how to promote your café on Instagram with our practical advice.
October 18, 2018
Tags: bar Barista
Buoni pasto: il vero vantaggio è la formula digitale

Meal vouchers: the real advantage is the digital formula

Electronic meal vouchers are one of the novelties in catering. Find out what benefits they can bring to bars and restaurants.
September 14, 2018
Guadagnare a Ferragosto: 3 fattori da non dimenticare

Earning in August: 3 factors not to be forgotten

Does the restaurant remain open on August 15th? Find out how this opportunity can help you manage a successful bar and increase sales.
August 02, 2018
La cura dei social: 3 consigli di marketing per ristoranti

Social media curation: 3 marketing tips for restaurants

Now more than ever, restaurant marketing leverages social media. Keep up with our 3 tips to improve your online presence.
July 05, 2018
Come gestire un bar in estate: fai il check-up completo

How to run a bar in the summer: get the full check-up

Are you ready to face the season in your club? Do a full check with our 5 tips on how to run a bar in the warmer months, offering impeccable service.
June 14, 2018