Techfood ad Host 2023: innovazione e gusto in primo Piano

Techfood at Host 2023: innovation and taste in the foreground

The wait is over and the enthusiasm is sky high! Host Milano 2023 is around the corner. For those who don't know, this is one of the most important global...
October 05, 2023
Rinnova l’offerta e scopri le novità Techfood

Renew the offer and discover the Techfood news

Valentine's Day can prove to be an opportunity to do marketing at no cost, for this reason it is very important to take care of and create the right atmosphere in your establishment. A few tricks are enough to make everything more magical.
Cinque idee per festeggiare San Valentino nel tuo locale

Five ideas to celebrate Valentine's Day in your restaurant

Valentine's Day can prove to be an opportunity to do marketing at no cost, for this reason it is very important to take care of and create the right atmosphere in your establishment. A few tricks are enough to make everything more magical.
Un ventaglio di novità per Techfood a Sigep 2023

A range of novelties for Techfood at Sigep 2023

The 44th edition of Sigep – The Dolce World Expo , the Italian Exhibition Group event dedicated to the ice cream, pastry, chocolate , bakery and coffee supply chains ,...
Il trend del Fun Food

The Fun Food trend.

It is well known that colorful food, with pastel and rainbow hues, and fun and playful foods were at the top of the viral food trends of recent years, but...
Frutta e verdura autunnale: cambia stagione, si rivoluziona l’offerta.

Autumn fruit and vegetables: the season changes, the offer is revolutionised.

Summer is now over and we are preparing to welcome renewed and autumnal flavors together with the new season. It is therefore time to change the menu and offer our...
September 29, 2022
Cioccolato, che passione!

Chocolate, what a passion!

Today is July 7th and we are celebrating an important and delicious anniversary: ​​the 175th anniversary of the invention of the chocolate bar by Joseph Fry. The invention was as...
I trend del gelato per l’estate e come gustarlo al meglio.

Ice cream trends for the summer and how to best enjoy it.

There are those who love classic flavors, with cream or fruit and those who love particular tastes: we are obviously talking about ice cream , the most consumed comfort food...
Granita Squeezita: il dolce rinfrescante che non necessita di granitore.

Squeezita Granita: the refreshing dessert that does not require a slush machine.

Halfway between an ice cream to eat with a spoon and a drink to drink with a straw, granitas are a summer must . They are fresh, tasty, thirst-quenching and...
Dehor e distese estive, che passione.

Dehor and summer expanses, what a passion.

Hoping not to fall into a risky statement, it seems that the warm season has finally arrived. Thanks to the mild temperatures and the longer days, the desire to spend...
Keep Calm, c’è una nuova Pausa!

Keep Calm, there's a new Pause!

Pausa is the new range of products , ready to drink and to eat, designed to stimulate the business of horeca activities. Born from the collaboration between Italian Food Factory...
Solubili, colorate ed express, il nuovo trend delle bevande

Soluble, colored and express, the new beverage trend

The hot instant drinks dispenser has 4.0 technology
April 21, 2022