News from the Ho.re.ca world
Smart kitchens: the future of food preparation
Smart kitchens are one of the most exciting developments in the restaurant industry. Thanks to the Internet of Things (IoT), household appliances are now able to communicate with each other,...
Soluble, colored and express, the new beverage trend
The hot instant drinks dispenser has 4.0 technology
March fairs: Tirreno CT and Sigep 2022
Trade fairs represent a moment of study and discussion for catering professionals , an important source of inspiration for improving one's work. We exhibitors have the honor of providing innovative...
Ginny 4.0 and Steamì: Techfood doubles the HOST 2021 novelties
From 22 to 26 October at stand B10 in pavilion 13 of HOST 2021 you will be able to see in person Steamì and Ginny 4.0, the two new technologies...