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welcome kit
Anna Grazzini wins the Chef da Counter challenge
The first edition of the Chef da Counter challenge was a success. Find out which of the many bar dishes won first prize.
January 23, 2020
Gluten-free sweets: in complete safety thanks to Techfood
Discover the story of Antonella Leo who, together with her husband Fabrizio Zappi, decided to rely on Techfood and offer gluten-free ice cream and desserts in their ice cream shop.
November 23, 2017