Menu apericena: creare un’offerta di qualità con poco

Apericena menu: create a quality offer with little

The aperitif menu is now a consolidated habit in almost all establishments that offer a buffet during happy hour. Creating an interesting and original proposal allows your business to differentiate you from other bars in terms of quality and ingenuity. Some simple ideas to make your aperitif menu rich and delicious, capable of conquering every palate.
Idee menu San Valentino: spunti per ogni locale

Valentine's Day menu ideas: ideas for every place

February 14 is the day dedicated to love, an anniversary that can become a clever sales opportunity if you study marketing strategies and Valentine's menu ideas. Depending on its offer, each place can offer special dishes for lovers and not. Here are some ideas for a Valentine's Day menu designed specifically for every type of establishment.
Menu di Capodanno, la proposta di Techfood

New Year's menu, the Techfood proposal

The end of the year is approaching, and with it the preparations for the New Year's menu. A special occasion to enhance the offer, increasing the chances of being chosen by customers looking for a place to celebrate the start of the new year.
December 22, 2016
Ice N Roll: gelati vegani e creatività

Vegan ice cream, tips for preparing it with Ice n Roll

Like a real trend, vegan ice cream is depopulating. In view of the growing demand, we asked Simone Agosta - Techfood chef - how to surprise even vegan palates with some cruelty-free recipes from Ice n Roll.
Menu festa della donna, quando l'offerta parla al femminile

Women's Day menu, when the offer speaks feminine

Women's Day can prove to be a special occasion to do marketing thinking primarily of the fairer sex. Organizing an evening or thinking of an original menu dedicated to women are some of the ideas for pink marketing.