Summer is now a distant memory, but let's not let the cold temperatures dampen our income. Although typically associated with summer, aperitivo can be a wonderful treat even during the colder months, if planned carefully. Here are some quick and delicious fall recipes that can make aperitivo time just as lively.
The protagonists of the aperitif: finger food and appetizers
Appetizers are the undisputed stars of an aperitivo, offering a light snack before the main meal. It's therefore important to offer smaller portions and small bites that whet the appetite. Among the quick and easy fall recipes to make for your aperitivo, baked potato spirals stand out. With their striking and dramatic shape, they're sure to win over your guests. To prepare them quickly, you can count on the versatility of the Combi Wave , Techfood's multifunction oven that allows you to bake, grill, toast, fry without oil, and boil any type of food. The potato spirals will be light and crispy, becoming irresistible.
The first courses
Pumpkin is a must-have ingredient in quick and tasty autumn pasta recipes. From irresistible risotto to fluffy gnocchi, it's essential to enhance its flavor with aromatic accents of rosemary and basil. Another seasonal star is radicchio: a risotto with the distinctive flavor of Treviso radicchio will delight your guests. For meat lovers, spaghetti with speck and walnuts offers an explosion of mountain flavors, perfect paired with a robust red wine. In the kitchen, you can count on the invaluable help ofPastaland Passion , the Techfood machine that allows you to quickly prepare high-quality pasta dishes.
Second courses
If you want your main courses to be the real highlight of your buffet, you could delight your guests with delicious chicken skewers enriched with sesame seeds and ginger. This Indian-inspired dish could become one of the best options among quick-serve fall recipes, especially if you count on the speed and efficiency of the Combi Wave , which cooks seven times faster than traditional ovens, making preparation even simpler and quicker.
If you'd like to add a touch of Chinese cuisine to your menu, consider including this autumn version of the classic spring rolls. This time, the flavor is enhanced with a filling of zucchini, carrots, pumpkin, and walnuts, wrapped in a pre-boiled cabbage leaf. This is also an ideal option for vegetarians, while meat-eaters can further enhance the filling with crispy bacon. A dish that will please all palates and add a touch of originality to your autumn menu.
Autumn Aperitif Cocktails: Ideas for a Cozy Happy Hour
Quick autumn recipes aren't limited to the kitchen, but also extend to the magical art of mixology. Diversifying your bar offerings is essential to keep customers interested in your bar. Therefore, we suggest three irresistible cocktail ideas to offer your customers for your autumn aperitivo.
Start with the spiced Manhattan, where cinnamon, pepper, and cloves add depth and warmth to the flavor. Then there's the Ginger Martini, a vibrant blend of vodka, raspberry liqueur, cranberry juice, cinnamon, and ginger, perfect for those who love intense flavors. Finally, you can't resist the freshness of citrus with a twist on the Neuroni, enriched with bourbon, vermouth, Campari, and a splash of orange peel. These cocktails promise to delight and surprise your customers all winter long.
