Tortillas
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A chi si rivolge?
Bar, Street food/Itinerant, and Restaurant/Pizzeria
Per quali momenti della giornata?
Brunch, Lunch, Snack, Cocktail, and Dinner
Food preparation for tortillas.
The Tortilla recipe follows the taste of the classic Mexican tortilla made up of a mixture of three flours: corn, wholemeal and 00. Various shapes and presentations are possible for table service or take away, it can be stuffed with fijoles, pork, bacon, guacamole sauce and other products. Baked a second time with yellow cheese, it becomes the legendary tacos.
NB Minimum order quantity: 150 KG